BBQ Beef Muffins
1 tube refrigerator buttermilk biscuits
1 lb. ground beef
½ cup ketchup
3 Tbsps. brown sugar
1 Tbsp. cider vinegar
½ tsp. chili powder
1 cup (4 oz.) shredded cheddar cheese
Separate biscuits into 10 pieces and flatten into 5″ circles. Press into greased muffin cups (bottom and sides).
Brown beef in skillet and drain.
In bowl. combine ketchup, brown sugar, vinegar and chili powder. Stir till smooth.
Add meat and mix well. Divide (about ¼ cup each) into muffin cups.
Sprinkle with cheese and bake at 375° for 18-20 minutes. Cool 5 minutes and remove from tin and serve.
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