Cinnamon Swirl Coffee Cake
1 pkg. white cake mix
4 eggs
2 tsp vanilla
1 pkg instant vanilla pudding
1 cup sour cream
Sugar mixture:
1/3 cup sugar
1 tsp cocoa
1/3 cup chopped nuts
1 tsp cinnamon
Grease and flour pan.
Combine cake ingredients – batter will be stiff.
Put in cake 1/2 mixture and sprinkle with 1/2 sugar mixture – swirl – layer with the other 1/2 of each. Swirl again.
Bake at 350 degrees for 50-55 minutes.
The cake gets very brown before done.
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