Crockpot Hoisin Chicken
3 lbs. chicken breasts, thighs and legs
1/4 cup hoisin sauce
1/4 cup plum chutney or plum sauce
1/4 cup soy sauce
1 medium piece fresh ginger root, grated
Juice of 1 lime
3 tablespoons cornstarch
Remove the skin from chicken.
Mix all ingredients except chicken, in a bowl. Add chicken and coat well put all in a crockpot and cook 5-6 hours on low.
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