Apple Fritters

Apple Fritters

1 C. flour

1 t. salt

1 t. baking powder

2 t. sugar

2 eggs beaten

1/2 C. + 1 T. milk

1 t. vanilla

1 t. cinnamon

4 medium apples cored, peeled and sliced into 8 pieces

Combine flour, salt, sugar and baking powder in a bowl. In another bowl, mix together eggs, milk and vanilla. Add to the flour mixture and mix well. Let set for 5 minutes.

Dip the apple slices into the batter and fry in hot oil until golden brown. Drain on paper towels.

Serve with hot maple syrup or sprinkle with confectionary sugar.