Sausage Muffins
1 lb. hot sausage
1 lb. mild sausage
2 jars Old English Cheddar Cheese
10-12 English muffins
Brown and drain sausage.
Mix with cheese and spread on muffin halves. Freeze.
Take out 10 minutes before baking.
Bake at 350° for 10-15 minutes. Serve hot!
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