Pumpkin Nut Bread

Pumpkin Nut Bread

3/4 cup pumpkin, canned

1/3 cup milk

1 large egg

1 tablespoon butter

1 teaspoon salt

2 1/3 cups bread flour

1/2 cup roasted pecans, chopped

3 tablespoons brown sugar, packed

1 teaspoon pumpkin pie spice

2 teaspoons bread machine yeast

Place all ingredients in your machine’s pan in the order recommended by your machines manufacturer. Place the pan in your machine. Select the Basic/White cycle and press start.