Barbecued Baby Beef Ribs
2 pounds beef ribs
3 tablespoons oil
3 tablespoons chili sauce
2 tablespoons lemon juice
1 dash black pepper
1 dash dry mustard
Wipe ribs with wet towel. Place in single layer in shallow roasting pan.
Roast ribs at 450ºF for 20 minutes, turning once.
Prepare basting sauce; mix all ingredients together. Remove ribs from oven and brush with sauce on both sides. Return to oven.
Bake at 450ºF for 20 minutes longer or until ribs are tender. Baste with remaining sauce from time to time. If ribs start getting too dark, cover with foil and reduce heat to 400ºF for last 10 minutes of baking time.
Serves 4.
To grill: Instead of putting the ribs in the oven, put on the grill for 10 minutes, brush with sauce and watch closely.
Great American Recipes
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