Butterfinger Parfait

Butterfinger Parfait

1 large box instant vanilla pudding

2 1/2 cups milk

2 cups Cool Whip

5 crushed Butterfingers, divided

2 cups graham cracker crumbs

Mix pudding mix and milk; chill 5 minutes. Add Cool Whip and 4 crushed Butterfingers.

Mix cracker crumbs with butter until moist. Layer in bowl pudding, graham cracker crumbs, pudding, etc. Top with Cool Whip and 1 crushed Butterfinger.


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