Taco Pie
1 lb. ground beef
1 package Taco seasoning mix
1/3 cup chopped onion
1 cup water
1 package Crescent rolls
1 cup sour cream
1 cup grated cheese
2 cups crushed Taco chips
Brown the beef, add onion, water and taco seasoning mix. Simmer for 5 minutes.
Spread crescent rolls on the bottom of a greased 9×13 pan. You fit them together with your fingers, so the separations are not there.
Spread 1 cup crushed taco chips over dough, cover with meat mixture.
Spread sour cream over meat, then grated cheese.
Top with remaining taco chips.
Bake at 375º for 15 – 20 minutes or till hot.
Serve with chopped tomato or salsa or more onions if desired.
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