Easy Freezer Sweet Pickles
2 quarts thin sliced cucumbers
2 sliced onions
2 tablespoon salt
1 cup white vinegar
3/4 cup sugar
Mix Cucumbers and Onions together and sprinkle with salt, mix well and let stand 2-3 hours.
Rinse and drain well.
Mix Vinegar and Sugar until sugar is dissolved.
Put cucumbers and onions in freezer containers or freezer bags, pour vinegar and sugar mixture over cukes and onions.
Freeze 3 weeks before eating, the longer you let them sit the sweeter the pickles.
Thaw in refrigerator or in cold water.