Banana Nut Bread

Banana Nut Bread with Yellow Cake Mix

1 (18.25 ounce) box yellow cake mix
3 eggs
1/3 cup oil or applesauce (your choice, tastes
great made both ways)
3 to 5 ripe mashed bananas
1 cup chopped pecans or walnuts

Preheat oven to 350 degrees F.

Mix mashed bananas with eggs, oil or applesauce if using cake mix and nuts.

Pour into 2 greased and floured loaf pan or a Bundt pan and bake for approximately 30 to 35 minutes, depending on your oven.

Remove from oven and let cool 10 minutes, then remove to a wire rack to cool completely.

NOTE: Bundt pan, bake approximately 45 minutes.

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