1 C. margarine
1 C. creamy peanut butter
1 C. sugar
1 C. brown sugar
2 t. vanilla
3 C. flour
1 t. baking soda
1 t. baking powder
60 miniature (bite-size) Snickers candy bars
1 cup powdered sugar
2 tablespoons unsweetened cocoa
1 tablespoon milk
Cream margarine, peanut butter, sugar and brown sugar. Add eggs and vanilla. Combine dry ingredients and add to peanut butter mixture.
Take 1 tablespoon of dough and flatten into round shape in palm of your hand. Place Snickers bar in center and fold dough around it. Roll in palms of your hand to form a smooth ball with the Snickers bar totally covered with the dough.
Place on an ungreased cookie sheet. Bake at 350°F. for 10-12 minutes. Remove from cookie sheet and cool.
To make glaze: Mix powdered sugar, unsweetened cocoa and milk. Add additional as needed to thin mixture enough to drizzle from a spoon.
Drizzle top of cookies with chocolate glaze.
Makes 60 cookies.