Blue Turkey Sandwich
3 oz package cream cheese, soft
2 oz package blue cheese
1 tsp instant minced onion
1 dash of worcestershire sauce
1 mayonnaise
12 slice sandwich bread, toasted
8 slice tomato
8 slice cooked turkey or chicken
4 slice swiss cheese
1 salt and pepper
8 slice bacon, cooked and drained
1 lettuce leaves
Combine cream cheese, blue cheese, onion, Worcestershire sauce, and 1 tablespoon mayonnaise; stir well. Spread cheese mixture on 4 slices of toast.
Top each with 2 slices tomato, 2 slices turkey, and 1 slice Swiss cheese; sprinkle with salt and pepper.
Add second slice of toast; top with 2 slices bacon and lettuce.
Spread remaining toast with mayonnaise, and place over lettuce leaves.
Secure each sandwich with wooden picks; cut each sandwich into 4 triangles to serve.
Yield: 4 servings.
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