Caesar Chicken Sandwiches
3 tablespoons all purpose flour
1/2 teaspoon ground pepper
4 4 ounce boneless, skinless chicken breasts
6 tablespoons lemon juice
4 cloves garlic, minced
4 teaspoons Worcestershire sauce
dash hot pepper sauce
2 tablespoons walnuts, chopped
4 teaspoons grated Parmesan cheese
4 sandwich rolls
4 leaves romaine lettuce
Combine flour and pepper. Coat chicken with flour mixture and shake off excess.
Spray a nonstick skillet with cooking spray and heat over a medium heat until hot. Add chicken and lightly brown on both sides.
Combine lemon juice, garlic, Worcestershire and hot pepper sauce and pour over chicken. Cover and simmer for 7 minutes on each side or until chicken is no longer pink. Sprinkle chicken with walnuts and parmesan.
Arrange lettuce on rolls, place chicken on the lettuce and serve.
Makes 4 servings.
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