Beef Taco Skillet
1 pound lean ground beef
1 package hamburger helper, beef taco brand
3 2/3 cups hot water
15 ounces kidney beans, rinsed and drained
1/4 cup milk
1 large tomato, chopped
Brown beef in 10-inch skillet over medium-high heat, stirring occasionally; drain. Stir in Sauce Mix, hot water and beans. Heat to boiling, stirring occasionally. Stir in uncooked Pasta. Reduce heat; cover and simmer 10 minutes, stirring occasionally. Remove from heat. Stir Supreme Topping mix and milk in bowl about 30 seconds or until almost smooth. Spoon and lightly spread cheese mixture evenly over beef mixture. Let stand uncovered about 5 minutes or until sauce is as thick as you’d like (sauce will thicken as it stands). Sprinkle with tomato and olives.
Leave a Reply