Greek Meat Loaf

Greek Meat Loaf

1 1/2 lbs. ground beef

1 1/2 lbs. ground lamb

2 eggs

1/4 C. milk

2 C. quick oats

2 T. oil

1 large onion minced

2 – 3 garlic cloves minced

1 C. fresh minced parsley

2 t. salt

1 t. cumin

1/8 t. pepper

Filling:

2 (10 oz.) boxes frozen spinach drained and chopped

1 egg

1 1/2 C. feta cheese

1/4 C. black Greek olives coarsely chopped

Topping:

1/2 C. ketchup

3 T. parmesan cheese