Baked Sausage and Ziti Casserole
1 16 ounces package ziti pasta
15 ounces spaghetti sauce
1 pound pork sausage
1 teaspoon garlic salt
1 teaspoon bay leaves
1 teaspoon oregano
1 cup ricotta cheese
8 ounces shredded mozzarella cheese
Saute sausage and drain.
Mix half jar spaghetti sauce, garlic salt, bay leaves, oregano and Ricotta cheese and add sausage.
Cook pasta and pour with mixed sauce into 13″x9″ greased baking dish.
Pour balance of spaghetti sauce on top and sprinkle with Mozzarella cheese.
Bake at 375ºF for 30 minutes.