Tomato Beef Macaroni

Tomato Beef Macaroni

1 to 1 1/2 pounds ground beef
1 16 ounce box macaroni
1/2 green pepper, chopped
1 small onion, chopped
salt and pepper to taste
chili powder to taste
1 16 ounce can stewed tomatoes
1 small can kidney beans

Brown ground beef, green pepper and onion. Add salt, pepper and chili powder to taste. Slightly sprinkle with garlic powder. After this cooks, drain off grease, then add stewed tomatoes and kidney beans. Let simmer slowly. Meanwhile, cook 1 pound macaroni; drain; then add all together. Serves 6.

 

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