Cherry Chiffon Dessert
21 ozs. cherry pie filling
14 ozs. fat-free sweetened condensed milk
8 ozs. Cool Whip Free – thawed
20 ozs. pineapple chunks in syrup – drained
1 cup miniature marshmallows
In a mixing bowl, combine cherry pie filling, sweetened condensed milk, whipped topping, pineapple, and marshmallows. Mix until all is blended.
Chill until ready to serve. Spoon into a decorative serving bowl.
Serving Size: 12
Adapted from Comstock Makin’ It Easy Recipes
Per serving: 228 Calories; 1g Fat (4% calories from fat); 4g Protein; 53g Carbohydrate; 4mg Cholesterol; 61mg Sodium