Cran-Apple Chicken Breast Bake

4 to 6 boneless, skinless chicken breast halves

4 to 6 green onions

1/2 C. dried sweetened cranberries

1/2 C. chopped dried apple

1 clove garlic very thinly sliced

2 T. brown sugar

2 T. water

1 t. lemon juice

2 t. butter

Place chicken breasts in a 2-quart (or larger) crockpot. Add remaining ingredients in the order given,

dotting evenly with the butter last. Cover and cook on low for 6 to 7 hours.

Serve over rice.

Serves 4 to 6