Cran-Apple Chicken Breast Bake
4 to 6 boneless, skinless chicken breast halves
4 to 6 green onions
1/2 C. dried sweetened cranberries
1/2 C. chopped dried apple
1 clove garlic very thinly sliced
2 T. brown sugar
2 T. water
1 t. lemon juice
2 t. butter
Place chicken breasts in a 2-quart (or larger) crockpot. Add remaining ingredients in the order given,
dotting evenly with the butter last. Cover and cook on low for 6 to 7 hours.
Serve over rice.
Serves 4 to 6