Baked Ziti

Baked Ziti

16 oz pkg ziti pasta

2 (26.5 oz) cans/jars spaghetti sauce

6 oz provolone cheese, sliced

6 oz mozzarella cheese shredded

1-1/2 cups sour cream

1 pound ground beef

1 onion, chopped

grated Parmesan cheese

Cook pasta according to pkg directions. Drain.

Brown onion and ground beef. Add spaghetti sauce, simmer 15 minutes. Layer in buttered baking dish: 1/2 of ziti, provolone cheese, sour cream, 1/2 spaghetti sauce, remaining ziti, mozzarella cheese and remaining sauce.

Top with grated Parmesan cheese.

Bake at 350° F. for 30 minutes or until cheeses are melted.

Makes 8 servings

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