Firehouse Bubble Pizza
4 (7 1/2 ounce) cans refrigerator biscuits
1 (16 ounce) jar pizza sauce
1/2 cup green peppers, chopped
1/2 cup mushrooms, sliced
1/2 cup black olives, chopped
1/2 cup onions, chopped
1/2 to 1 pound of your choice of pizza ingredients:
Italian sausage, pepperoni, hamburger, Canadian bacon
8-12 ounces mozzarella cheese
Cut refrigerator biscuits into halves or quarters. Stir together in a large bowl with pizza sauce.
Add desired pizza ingredients and mix well.
Spray 9×13″ pan with vegetable spray. Pour in pizza mixture.
Bake for 10 minutes at 450° F. degrees.
Sprinkle with cheese and return to oven for additional 10-15 minutes.
National Firefighters Recipe Book
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