Beef BBQ

Beef BBQ

1 cooked beef brisket

3 C. K. C. Masterpiece Marinade

1 medium onion chopped small

2 C. beef broth

2 C. K. C. Masterpiece BBQ Sauce

Cut layer of fat off brisket, when it is cool enough to handle. With 2 forks, shred beef. Pour marinade over and let sit 1/2 hour. (or overnight, if you are making for the next day) Add chopped onion and 2 C. beef broth and heat over medium heat for 1/2 hour. Add BBQ Sauce and cook another 15 minutes. Serve.

Serves 15 – 20

 

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