New Jersey Devil Barbeque Sauce
1/2 gal vinegar
1/2 gal ketchup
1 small can tomato paste
2 sticks butter or margarine
3 tbsp chili powder
juice of 1 lemon
salt and pepper to taste
Bring vinegar to boil and simmer 15 minutes. Add other ingredients except chili powder. Boil until desired thickness and then add chili powder.
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