Snickers Salad

Snickers Salad

8 raw red apples

8 bananas

1/2 C. lemon juice

10 Snickers candy bars

2 (3.4 oz.) vanilla instant pudding

2 2/3 C. cold milk

2 (12 oz.) containers Cool Whip, thawed

Pour lemon juice in big bowl. Dice apples and slice bananas into lemon juice and toss to coat fruit.

Mix milk and pudding mix; whip until smooth.

Cut Snickers bars in small pieces.

Drain and blot fruit on paper towel.

Fold pudding and whipped topping together. Fold fruit and candy into pudding mixture.


Using 1/2 cup per serving, garnish with whipped topping and mini chocolate chips or nuts.


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