Spinach Balls
1 package chopped spinach, cooked and drained
1 cup dried bread crumbs
1 egg, beaten
1 very small onion, minced
1 teaspoon garlic powder
1/4 cup butter, melted
1/4 cup parmesan cheese
Combine all ingredients. Chill approximately 1/2 hour. Roll into small balls and place on a lightly greased or nonstick sheet pan. Bake at 325F for 20 to 25 minutes.
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