Shrimp and Lobster Dip

Shrimp and Lobster Dip

16 oz. cream cheese

2 T. milk or cream

3 T. Worcestershire sauce

1/2 lb. lobster, cooked and chopped

1/2 lb. shrimp, cooked and chopped

3 T. green onion, chopped

1/2 C. cheddar cheese

Combine cream cheese, milk or cream, and Worcestershire sauce.

Add lobster, shrimp and onion. Mix and pour into a buttered shallow baking dish.

Top with cheddar cheese and bake at 350° F. for 20 minutes, until it starts to bubble around the edges. Serve warm with crackers.


Leave a Reply

Your email address will not be published. Required fields are marked *