2 (3 1/2-ounce) packages microwave popcorn
3 tablespoons butter
3 tablespoons water
1 cup sugar
Prepare popcorn and pour into large bowl.
Melt butter in pan on medium heat; add water and sugar. Bring to boil; boil about 3 minutes.
Remove from heat and pour half of mixture over popcorn. Stir to thoroughly combine. Add remaining sugar mixture; toss to combine.
Yield: 4-6 servings