Mandarin Orange Cake
1 Yellow Cake Mix
1 11 oz. can of Mandarin Oranges (not drained)
1/2 Cup Applesauce
4 Egg Whites
Mix together and bake in a 9 x 13 pan sprayed with PAM for 30 minutes
1 – 8 oz Carton of FF Cool Whip
1 – 20 oz. Can Crushed Pineapple
1 – Pig. FF Instant Vanilla Pudding
Mix together and pour on cooled cake.
It makes 24 servings that are 2 points each
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