Mini White Cheddar Cheese Balls
2 8 oz. packages cream cheese, softened
2 cups (8 oz.) shredded white cheddar cheese
2 tablespoons thinly sliced green onion
1/2 teaspoon garlic powder
Combine cream cheese and cheddar cheese in large bowl. Mix until blended.
Add green onion and garlic powder.
Mix well; cover and chill until firm.
Roll cheese mixture in bite sized balls, and serve as desired.
Yield: 3 dozen
Roll 1/2 the balls in 2 T fresh chopped parsley and 1/2 in 2 T paprika
Roll in 1/2 cup ground almonds or pecans