Hot Wing Pierogies
1 Package of Mrs. T’s Mini Pierogies
4 1/2 tsp. Hot Pepper Sauce
1 TBS Vegetable Oil
1/2 tsp. Chili Powder
Pre heat oven to 400.
Combine Hot Sauce, Oil & Chili Powder in a large bowl. Toss FROZEN Rogies in the sauce mixture.
Spray a cookie sheet with cooking spray and arrange the pierogies on the sheet. Bake for 10 minutes, turn, and bake for another 10 minutes.
Serve with celery and blue cheese dressing.
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