Crockpot Country Ham
1 1/2 lbs. ham
1/4 C. brown sugar
1/2 t. mustard
1 can (6 oz.) pineapple slices or chunks
2 to 4 sweet potatoes
Place sweet potatoes in the crockpot to form a rack. Put the ham on top of the potatoes.
In a bowl, mix sugar, mustard, and a little pineapple juice. Pour over ham along with the rest of the pineapple.
Cook on LOW 6 to 8 hours.
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