Crock Pot Hobo Dinner
In a large frying pan, combine:
5 – 6 bratwurst, kielbasa, or Italian sausage
1/2 C. water
Cook over medium high heat for about 5 minutes, until partially done, turning frequently. Add additional water if needed. Remove sausage from pan and set aside.
In the same pan, cook until slightly soft:
1 small head cabbage, sliced into bite-size pieces
1 lg. sweet onion, sliced
1 lg. clove garlic, chopped
1 t. Old Bay seasoning
Put prepared sausage in bottom of large (5 -6 qt.) crockpot. Add cabbage mixture.
Then top with:
6 ears of corn, cut in half
Cook on LOW setting for 4-5 hours.
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