Crock Pot Stuffed Peppers

Crock Pot Stuffed Peppers

6 bell peppers

1 1/2 lbs. ground beef (uncooked)

1 egg

1/2 to 3/4 C. Italian bread crumbs

3/4 t. salt

1/2 t. garlic powder

3/4 t. Italian seasoning

1/4 t. pepper

1/4 t. crushed red pepper

1 C. minute rice (uncooked)

1 jar spaghetti sauce

Cut tops off peppers and clean them out. Mix the rest of ingredients together and stuff peppers.

Place in crockpot and add 1 whole jar spaghetti sauce and shake parmesan cheese over the top.

Turn on high for 1 hour, then LOW for 7 more hours.

 

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