Cowboy Beans

Cowboy Beans

1 pound pinto beans

1 small ham hock

Salt, to taste

1 small onion, chopped

1 tablespoon chopped green chiles

Pinch of whole leaf oregano

Soak beans in water overnight. Add remaining ingredients.

Cook 4 to 5 hours over medium heat or until beans are tender.

Serves 6 to 8.


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