Guacamole Shrimp

Guacamole with Shrimp

2 avocados
2 large garlic cloves, minced
1 cup salad shrimp
1 tablespoon olive oil
8 oz. green onion dip, finely diced
1/2 cup green pimento olives, diced
1/2 cup cilantro, finely chopped
1/3 cup water

Mash avocados, add green onion dip, olive oil, and garlic.

Combine all other ingredients, thoroughly mix.

Add 1/3 cup of water to hold green color.

Add salt and pepper to taste.

Cover and refrigerate.

Serve with chips and vegetables.


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