Texas Tacos

Texas Tacos

1 1/4 lbs. ground sirloin

2 + red jalapenos (or serranos, minced like jalapenos)

1/2 onion minced

3 cloves garlic minced — (3 to 4)

1 dash jalapeno salt

1 dash garlic season-all

corn tortillas
Throw all of the ingredients (except the tortillas) in a stir-fry pan/ wok. As you cook the food over medium-high heat, continue to stir until the meat crumbles. Remove from heat.

Cook your tortillas. Fill your tacos and top with one or more of the following:

shredded cheese

shredded lettuce

Pico de Gallo / salsa / hot sauce

sour cream

minced tomatoes

It takes about 15 minutes to cook up this meal.


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