Sicliano Steak

Sicliano Steak

2-1/2 C burgundy wine

1 med garlic chopped

1 med onion chopped

1 tbsp worcestershire sauce

1/4 tsp oregano

1 tsp salt

1 tsp pepper

2 tbsp horseradish

2 tbsp parsley

1 tbsp mustard (ground)

2 tbsp sugar

2 tbsp butter

Combine all ingredients except the butter. Place steak in marinate and let sit at least overnight.

Grill steak.

In a sauce pan add butter to marinate and heat.

Pour the marinate over spaghetti.

You can make all this ahead & place in a ziploc bag in your freezer until you are ready to enjoy. The longer it marinates the better the meat.