Pineapple Cranberry Bread

Pineapple Cranberry Bread

1 cup cranberry juice

2/3 cup crushed pineapple, drained
2 Tbsp. butter or margarine

1/2 tsp. salt

1 cup oats

3 cups bread flour
2 tsp. yeast

1/2 cup finely chopped cranberries and/or nuts

Add ingredients to the bread machine pan in the order recommended by the manufacturer.

Add cranberries and nuts at the tone indicating the end of the raisin/mix cycle.

Note: Coconut is also a great addition.

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