Tiramisu Bread
1/2 cup mascarpone cheese – or 1/2 cup cream cheese – whipped
1 cup coffee – strong and room temp
2 3/4 cups bread flour
2 tablespoons dry milk powder
2 tablespoons sugar
1 1/4 teaspoons salt
1 1/4 teaspoons yeast
1/3 cup chocolate covered espresso beans
Place all ingredients (the chocolate covered espresso beans) in your machines fully assembled pan in the order specified by your machines manufacturer. Select the basic/white cycle and press start.
If your machines basic/white cycle doesn’t have an add-in beep. Then use the cycle that does or turn on the add-in beep.
Add the chocolate covered espresso beans at the beep or during the last 10 minutes of the final kneading cycle.
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