Cherokee Succotash
Fried Green Tomatoes
Collard Greens
Greens and Ham Hocks
Corn-Zucchini Pudding
Crab Hoppin John
Creamed Spinach
Baked Spinach Casserole
Baked Tomatoes Corn
Down-Home Beans and Potatoes
Black Eyed Peas
Bourbon Sweet Potatoes
Broccoli with Stuffing
Butterbeans