Breaded Pork Tenderloin with Peppered Southern Gravy
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Breaded Pork Tenderloin with Peppered Southern Gravy
Recipes, Food and Cooking.
I’ve never looked for the silver skin on a tenderloin, but I will now! Thanks for sharing at the Foodies and Crafties Soiree!
You can’t miss it, it is that white looking stuff on the outside of it, it is very stringy and inedible.
I never knew that you could prepare pork tenderloin this way! It looks delicious Mary Ellen. I cannot wait to try it!! 🙂
I’ve been doing it this way for years, so good this way. I love pork chops but these are so good and quick. Hope you enjoy it.
These look absolutely amazing! I can’t wait to make these for my husband. Thanks for sharing!
Thanks Kendra, I hope you enjoy them and he does also.
These look delicious,can’t wait to try them,many ,many thanks, Pat