Peanut Butter Pie
Peanut Butter Pie
Creamy peanut butter pudding with peanut butter crumbles, airy, light meringue makes up this delicious peanut butter pie.
Ingredients
- 1 cup confectioner's sugar
- 1 cup peanut butter (divided use)
- 3 cups milk
- 1 cup sugar
- dash salt
- 1 1/2 teaspoons vanilla
- 4 eggs, separated
- 6 tablespoons cornstarch
- 1/3 cup sugar (for meringue)
- Lard Pie Crust, link above
Instructions
- In a small bowl, add the confectioner's sugar and 1/2 cup of the peanut butter. Cut sugar into peanut butter with a fork until mixture is crumbly. Place half of mixture in bottom of baked pie shell, reserve remainder for top.
- In large sauce pan, add the egg yolks, milk, 2/3 cup sugar, remaining peanut butter, vanilla, salt, and cornstarch. Cook over medium low heat until thick, stirring constantly (I used a whisk). Pour over peanut butter crumbles in the pie crust.
- Beat egg whites until foamy, add sugar. Continue beating until soft peaks form. Spread over top of pie, being careful to seal at edges. Sprinkle remainder of peanut butter crumbles over top of pie.
- Bake at 325 for thirty minutes.
- Refrigerate for several hours before serving.
Notes
Total time does not include cooling time. Cool and refrigerate for 4 hours.
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Oh Wow! This pie looks so delicious! Pinned to my dessert board so I can try it soon 🙂
Shauna @ The Best Blog Recipes
Thanks Shauna, hope you like it! Take care of yourself right now. If I lived closer I would bring you some!!!
This looks amazing! It’s definitely making me hungry! I will be pinning this and make it soon!
Thanks Cara! Enjoy it….
1000 pies?? I can’t even fathom! Crust is my nemesis, but I’ll give this one a try and see how it goes. I love peanut butter pie! Thanks for sharing! pinning
I can’t either Marion, but this BBQ place is the best. I would have nightmares if I had to make them many.
This pie looks so delicious!! We would love it! Pinning!
Thanks Sheena!
Peanut butter pie is my all time favorite and this looks delicious!
It sure is mine, love this pie! Hope you try it…
This looks so good! I wish we could have it in the house, but my youngest is allergic! Maybe when she goes to college…
Hi Jessica, sorry to hear of your daughters allergies. I am sure it is tough to deal with, there are nuts in everything!
This looks delicious! Wow! 🙂
Thanks again for joining the Link Up this week!
Thanks Jess!
I am so going to pin this! I always bake my pie crusts with lard–and they are so easy. A master chef told me to do it, and not to work with it too much (to leave even big chunks of lard,) and it has worked well! I also have a food and pinterest linky on my website–the first two posts on my home page. I would love to see you there. I pin all my link-ups. I found you through Create it or Bake it linky.
Thanks Tammy, I will stop by! I love the lard pie crusts, they are easy. Thanks for stopping by!
Wow, this pie looks amazing! I love peanut butter and can’t wait to try this 🙂 Thanks for sharing 🙂
Thanks Kelly, we love it and hope you do to!
I love peanut butter pie but have never made it this way before. This looks delicious.
Thanks Micha!
Looks so amazing! Pining to try later!
This reminds me of my grandmother’s peanut butter crème pie. It is one of my favorites! I think this will be the dessert for New Year’s day. Thank you for sharing!
Thanks Natalie. hope you enjoy it as much as we did….
I love peanut butter pie! I have got to make this! Thanks for stopping by Friday with Friends! Hugs! Linda
Thanks Linda! Wish you lived closer, I would share….
Wow, I think I need to head to that diner! Thanks for sharing at the Foodies and Crafties Soiree!
they do have amazing old fashioned pies. You have lots of choices where you are too!
Oh wow, this looks delicious! I have never heard of a pb pie. YUM! Thanks for sharing with SYC.
hugs,
Jann
Im not a huge fan of pie, but this looks great! Thanks for coming over and linking up at the Create it or Bake it,
This looks incredible as do those cookies at the top of the post! Thanks for sharing on the weekend re-Treat link party!
Britni @ Play. Party. Pin.
Thanks Britni!
I just can’t get enough peanut butter Mary Ellen! This pie looks fantastic. My grandmother had pies for Sunday dinner each week. She made the crust with lard and there is nothing like it. Truly delicious and tender. Thanks for the walk down memory lane. I sure miss that pie crust. Maybe I’ll try to make one for my family.
Hi Christina, I used to be pie crust challenged before I started using lard. It truly does make the best pie crust.
Wow! I love anything with peanut butter especially desserts. This pie looks amazing! The portion size looks just right and the filling looks so creamy. I want to try this so I will be pinning and sharing.
Stopping by from “Family Friday” link up. Following you on Bloglovin and Twitter.
Have a great day 🙂
Bismah
Thanks Bismah! I will follow back!
This looks too easy to not try! Thank you so much for stopping by and sharing on Family Friday’s Link-Up Party!
Thanks Carli
I love peanut butter pie. I used to work at Marie Callender’s and this pie had to be special ordered. Quite possibly the best pie in the world.
I love this pie, I first had it at a Big Bob Gibson’s and it was amazing. They only made it one weekend a month so I went on a quest to make my own. This is the final version.
I ❤ peanut butter and this looks awwwwwsome!!
Thanks Bobbi!
Oh my gosh! How amazing is this recipe? Love!
Thanks Sheena!
Martha Stewart likes to make all of her crusts with lard too. I personally use shortening! This pie looks so yummy.
I’m doing half butter and half lard now. I like the combination better and still have a very flaky crust.
Holy moly are you serious?? I’m a peanut butter fanatic. This looks insanely delicious!
Yep Yvonne, serious! LOL…. it is insanely delicious!
This peanut butter pie is making my knees weak! I LOVE peanut butter and can’t think of a more delicious way to eat it! So excited for this!
Thanks Jen! This pie is over the top heavenly for a peanut butter lover…..
This looks divine! I’m not a large pie fan either as is evident by the lack of them on my blog, I think this one would be a pie I couldn’t resist though. I love all things peanut butter and I love how different this is!
I don’t have a lot of pie recipes either. This is a really good peanut butter filling but those crumbles are the surprise when you eat this. They give a burst of peanut butter flavor.
How does it turnnout without the meringe?
It would be good with whipped cream also.
I am loving this slightly different peanut butter pie with a meringue topping! And those crumbs!
This pie is amazing! Hope you try it!